The Italian Oyster mushrooms are aggressive and quick to fruit, just like the other Oyster mushrooms we grow in our facility. Some intriguing, yet limited, research on the carbohydrates in Italian Oysters helps them stand out.
The Pearl or Snow Oyster is a fast and easy-growing mushroom with a unique taste. It is one of the most cultivated mushrooms in the world as a result, and we jumped in on the fun.