This recipe combines spaghetti with zucchini spirals, but the Pink Oyster mushrooms will help bring out the flavours of the dish. The Pink Oyster has a mild bacon flavour that goes well with the creamy sauce and parmesan.
This Pink Oyster recipe has a slightly longer prep and cook time than our other recipes, and it is worth it. The mushroom absorbs other ingredients well and gives off a slight bacon flavour.